{Recipe} Vegan Malva Pudding On The Braai

I’ve been having such fun in the kitchen lately, whipping up new winter warmer recipes with my family. The parentals religiously watch Kom Ons Braai and Laat Die Potte Prut on VIA – two Afrikaans cooking shows that require contestants to make a variety of dishes … Continue reading

{Competition} and {Recipe}: Mega Mushroom Burgers with Creamy Cashew Mushroom Sauce

There are two types of people in the world: those who gently drizzle dressings over dinners and those who suffocate their suppers in sauces. I am the latter! You can never see my chippies under the blanket of All Gold … Continue reading

{Review} Fry’s Annual Green Meeting

Last Saturday saw The Fry Family Food Co’s 3rd Annual Green Meeting inspiring change in the hearts and minds of Cape Town’s conscious community.  Over 200 veg-friendly folks gathered at the urban-chic Jack Black Brewery to be addressed by some … Continue reading